Description
Apple Pie Tacos are a delightful twist on traditional apple pie, combining the flavors of cinnamon-spiced apples with a crispy taco shell for a fun and unique dessert.
Ingredients
Scale
- 2 large flour tortillas
- 2 cups apples, peeled and diced
- 1/2 cup brown sugar
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1/4 cup butter
- 1/2 cup caramel sauce
- Whipped cream for serving
Instructions
- In a skillet, melt butter over medium heat.
- Add diced apples, brown sugar, cinnamon, and lemon juice. Cook until apples are tender.
- Meanwhile, heat tortillas in a separate pan until slightly crispy.
- Fill each tortilla with the apple mixture.
- Drizzle with caramel sauce and top with whipped cream.
- Serve warm and enjoy!
Notes
- For a healthier option, use whole wheat tortillas.
- Feel free to add nuts or raisins for extra texture.
- These can be made ahead of time and warmed before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg