Description
Bat Wing Brownie Bites are deliciously spooky treats perfect for Halloween celebrations, combining rich brownie flavor with a fun bat wing design.
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Chocolate frosting
- Black candy melts
- Edible eyes
Instructions
- Preheat the oven to 350°F (175°C) and grease a brownie pan.
- In a large bowl, melt the butter and mix in the sugar until well combined.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- In another bowl, whisk together the flour, cocoa powder, salt, and baking powder.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Pour the brownie batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick inserted comes out clean.
- Let the brownies cool completely before cutting them into bite-sized pieces.
- Decorate each brownie bite with chocolate frosting and attach bat wings made from melted black candy melts.
- Add edible eyes to complete the spooky look.
Notes
- For a more intense chocolate flavor, use dark cocoa powder.
- Store leftover brownie bites in an airtight container for up to 3 days.
- Feel free to customize the decorations for different occasions.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg