Description
Berry Cheese Puff Treats are a delightful dessert that combines the richness of cream cheese with the sweetness of berries, all wrapped in a flaky puff pastry.
Ingredients
Scale
- 1 sheet of puff pastry
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 egg (for egg wash)
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the puff pastry on a floured surface and cut it into squares.
- In a bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Place a spoonful of the cream cheese mixture in the center of each pastry square.
- Add a few mixed berries on top of the cream cheese.
- Fold the pastry over to create a triangle and seal the edges with a fork.
- Brush the tops with beaten egg for a golden finish.
- Bake in the preheated oven for 20-25 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Feel free to use any combination of berries you prefer.
- These treats are best served warm.
- Store leftovers in an airtight container in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg