Description
A delicious layered dessert featuring caramel, apples, and crunchy toppings.
Ingredients
Scale
- 2 cups of diced apples
- 1 cup of caramel sauce
- 2 cups of whipped cream
- 1 cup of crushed graham crackers
- 1/2 cup of chopped nuts (optional)
- 1 teaspoon of cinnamon
Instructions
- In a bowl, mix the diced apples with cinnamon and half of the caramel sauce.
- In a trifle dish, layer half of the apple mixture at the bottom.
- Add a layer of whipped cream over the apples.
- Sprinkle a layer of crushed graham crackers on top of the whipped cream.
- Repeat the layers with the remaining apple mixture, whipped cream, and graham crackers.
- Drizzle the remaining caramel sauce on top and sprinkle with chopped nuts if desired.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a richer flavor, use homemade caramel sauce.
- Feel free to add other fruits like pears or berries for variation.
- This dessert can be made a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg