Description
A delicious and indulgent oatmeal bowl featuring decadent Valentine cookies, fresh strawberries, and rich dark chocolate, perfect for a sweet treat.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups milk (or dairy-free alternative)
- 1/2 cup strawberries, sliced
- 1/4 cup dark chocolate chips
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 2 Valentine cookies, crumbled
Instructions
- In a saucepan, combine rolled oats, milk, and salt. Bring to a boil over medium heat.
- Reduce heat and simmer for about 5 minutes, stirring occasionally, until the oats are cooked and creamy.
- Stir in honey or maple syrup and vanilla extract.
- Remove from heat and let it cool slightly.
- Top the oatmeal with sliced strawberries, dark chocolate chips, and crumbled Valentine cookies.
- Serve warm and enjoy your decadent treat!
Notes
- For a vegan option, use plant-based milk and maple syrup.
- Feel free to add nuts or seeds for extra crunch.
- Store any leftovers in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast/Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 10mg