Description
Halloween Cookie Pizza is a fun and spooky dessert perfect for Halloween celebrations, combining a giant cookie base with colorful toppings.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup Halloween-themed candies (like candy corn, gummy worms, etc.)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
- Add the eggs and vanilla extract, mixing until well combined.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Spread the cookie dough onto a pizza stone or a baking sheet lined with parchment paper, shaping it into a large pizza.
- Bake for 20-25 minutes or until the edges are golden brown.
- Remove from the oven and let it cool completely.
- Once cooled, decorate the cookie pizza with Halloween-themed candies.
Notes
- For a more festive look, use colored icing to create designs on the cookie pizza.
- Store leftovers in an airtight container at room temperature.
- Feel free to customize the toppings based on your favorite Halloween candies.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg