Description
Halloween Oreo Cheesecake Fluff is a delicious and festive dessert that combines the flavors of cheesecake and Oreo cookies, perfect for Halloween celebrations.
Ingredients
Scale
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping
- 1 package (15.25 oz) Oreo cookies, crushed
- 1/2 cup Halloween-themed sprinkles
Instructions
- In a large mixing bowl, beat the softened cream cheese until smooth.
- Add the powdered sugar and vanilla extract, and mix until well combined.
- Fold in the whipped topping until fully incorporated.
- Gently fold in the crushed Oreo cookies and Halloween sprinkles.
- Transfer the mixture to a serving dish and refrigerate for at least 2 hours before serving.
- Serve chilled and enjoy your Halloween Oreo Cheesecake Fluff!
Notes
- For a more intense Oreo flavor, use double-stuffed Oreos.
- Feel free to add more sprinkles for decoration before serving.
- This dessert can be made a day in advance for convenience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg