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Mandarin Orange Salad


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  • Author: mohamed
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A vibrant salad combining mixed greens, mandarin oranges, and slivered almonds for a refreshing summer dish.


Ingredients

Scale
  • 1 can mandarin oranges, drained
  • 4 cups mixed greens (lettuce, spinach, etc.)
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup sliced almonds (optional)
  • 1/4 cup feta cheese (optional)
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar or apple cider vinegar
  • Salt and pepper to taste

Instructions

  1. Combine the Basic Ingredients: In a large mixing bowl, toss together the mixed greens, drained mandarin oranges, thinly sliced red onion, and almonds if you’re using them.
  2. Create the Dressing: In a small mixing bowl, whisk together the olive oil, your choice of balsamic or apple cider vinegar, a pinch of salt, and freshly cracked pepper.
  3. Dress the Salad: Drizzle the dressing over your vibrant salad, then gently toss everything together.
  4. Finish with Feta: If you choose to include feta cheese, crumble it on top.
  5. Serve: Enjoy your refreshing Mandarin Orange Salad immediately.

Notes

Make ahead ingredients can be stored separately in the fridge for optimal freshness.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 230
  • Sugar: 15g
  • Sodium: 300mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 10mg