Description
Monster Eyeball Cake Pops are fun and spooky treats perfect for Halloween or any monster-themed party. These cake pops are decorated to look like eyeballs, making them a hit with kids and adults alike.
Ingredients
Scale
- 1 box of cake mix
- 1 cup of frosting
- White chocolate melts
- Food coloring (red and green)
- Chocolate chips
- Lollipop sticks
Instructions
- Prepare the cake mix according to package instructions and bake.
- Once cooled, crumble the cake into a large bowl.
- Add frosting to the crumbled cake and mix until combined.
- Form the mixture into balls and place them on a baking sheet.
- Chill the cake balls in the refrigerator for about 30 minutes.
- Melt the white chocolate melts in a microwave-safe bowl.
- Dip the end of each lollipop stick into the melted chocolate and insert it into a cake ball.
- Coat each cake ball in the melted white chocolate and let excess chocolate drip off.
- Before the chocolate sets, place a chocolate chip in the center of each cake pop to create the eyeball pupil.
- Use food coloring to add red veins around the chocolate chip for a spooky effect.
- Let the cake pops set completely before serving.
Notes
- For a more intense flavor, use flavored frosting.
- These cake pops can be made a day in advance and stored in the refrigerator.
- Feel free to get creative with decorations!
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking and Decorating
- Cuisine: American
Nutrition
- Serving Size: 1 cake pop
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg