Description
A delicious and easy-to-make no-bake berry cream pie that is perfect for any occasion.
Ingredients
Scale
- 1 pre-made graham cracker crust
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 1 cup heavy whipping cream
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, beat the heavy whipping cream until stiff peaks form.
- In another bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Gently fold the whipped cream into the cream cheese mixture until well combined.
- Spread the cream mixture evenly into the graham cracker crust.
- Top with mixed berries, arranging them as desired.
- Refrigerate for at least 4 hours or until set.
- Slice and serve chilled.
Notes
- For a sweeter pie, adjust the amount of powdered sugar to taste.
- Feel free to use any combination of berries you prefer.
- This pie can be made a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: No-Bake Berry Cream Pie, dessert, easy recipe, berry pie