Description
No-Bake Oreo Cheesecake Bars are a delicious and easy dessert that combines the rich flavors of cream cheese and Oreo cookies without the need for baking.
Ingredients
Scale
- 24 Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- Additional Oreo cookies for topping
Instructions
- In a bowl, combine crushed Oreo cookies and melted butter until well mixed.
- Press the mixture into the bottom of a greased 9×9 inch pan to form the crust.
- In a separate bowl, beat the cream cheese until smooth.
- Add powdered sugar and vanilla extract to the cream cheese and mix until combined.
- In another bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
- Spread the cheesecake mixture over the Oreo crust evenly.
- Top with additional crushed Oreo cookies.
- Refrigerate for at least 4 hours or until set.
- Cut into bars and serve chilled.
Notes
- For a firmer texture, refrigerate overnight.
- Feel free to add chocolate drizzle on top for extra flavor.
- Store leftovers in an airtight container in the refrigerator.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg