Description
A refreshing and vibrant salad combining sweet peaches, creamy mozzarella, and fragrant basil, perfect for summer.
Ingredients
Scale
- 2 ripe peaches, sliced
- 8 oz fresh mozzarella, sliced
- 1 cup fresh basil leaves
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- Arrange the sliced peaches and mozzarella on a serving platter.
- Scatter fresh basil leaves over the top.
- Drizzle with olive oil and balsamic vinegar.
- Season with salt and pepper to taste.
- Serve immediately and enjoy!
Notes
- For added flavor, consider grilling the peaches before adding them to the salad.
- This salad is best served fresh but can be prepared a few hours in advance.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Peach Caprese Salad, Fresh Mozzarella, Basil Salad, Summer Salad