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Santa’s Trash Cookie Bars: A Holiday Treat You Must Try!


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  • Author: Ellie
  • Total Time: 45 minutes
  • Yield: 24 bars 1x
  • Diet: Vegetarian

Description

Santa’s Trash Cookie Bars are a delightful holiday treat packed with a mix of sweet and salty flavors, perfect for sharing during the festive season.


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup pretzels, crushed
  • 1 cup mini marshmallows
  • 1/2 cup M&M’s

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
  3. Add the eggs and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips, crushed pretzels, mini marshmallows, and M&M’s.
  7. Spread the mixture evenly in the prepared baking pan.
  8. Bake for 25-30 minutes or until golden brown and a toothpick inserted in the center comes out clean.
  9. Allow to cool before cutting into bars and serving.

Notes

  • Store in an airtight container for up to a week.
  • Feel free to customize the mix-ins based on your preferences.
  • These bars can be frozen for longer storage.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 250
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg