Description
A refreshing salad bursting with the sweetness of blueberries and peaches, complemented by creamy feta and crunchy walnuts. Perfect for summer gatherings!
Ingredients
Scale
- 2 cups fresh blueberries
- 2 peaches, sliced
- 1 cup feta cheese, crumbled
- 4 cups mixed greens
- 1/4 cup walnuts, chopped
- 3 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
- Add the mixed greens into your large mixing bowl, forming a crisp bed of greenery.
- Toss in the fresh blueberries, sliced peaches, crumbled feta cheese, and chopped walnuts gently.
- Whisk together the olive oil, balsamic vinegar, salt, and pepper in a small bowl until emulsified.
- Drizzle the dressing over the salad and toss gently to coat.
- Serve immediately and enjoy the vibrant flavors.
Notes
For maximum freshness, prepare the salad right before serving. You can substitute feta with goat cheese for a different flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 215
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg