Description
Delightful bites of tangy cranberries, creamy feta, and fresh herbs wrapped in tortillas, perfect for holiday gatherings.
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1 cup feta cheese, crumbled
- 1 cup fresh cranberries, chopped
- 1/4 cup green onions, chopped
- 1/4 cup fresh parsley, chopped
- Salt and pepper to taste
Instructions
- Combine the softened cream cheese and crumbled feta in a mixing bowl.
- Fold in the chopped cranberries, green onions, and parsley until integrated.
- Spread a generous layer of the cheese mixture evenly over each tortilla.
- Roll the tortillas tightly from one end to form pinwheels.
- Slice the rolled tortillas into 1-inch pieces for serving.
- Arrange the pinwheels on a platter and season with salt and pepper to taste.
Notes
Make-ahead: These pinwheels can be prepared a day in advance and stored in the fridge for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 2g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0.5g
- Protein: 3g
- Cholesterol: 15mg