Description
A hearty casserole made with seasoned beef, creamy layers, and crunchy Doritos, perfect for family gatherings and cozy nights.
Ingredients
Scale
- 1 lb lean ground beef
- 1/2 yellow onion, diced
- 1 can corn, drained
- 2 cups Doritos, crushed
- 1 packet taco seasoning
- 1 cup sour cream
- 1 cup shredded cheese (like cheddar or Mexican blend)
Instructions
- Preheat your oven to 350°F (175°C).
- Cook the ground beef and diced onion in a skillet over medium heat for 5-7 minutes until browned.
- Stir in the corn and taco seasoning, mixing well to combine.
- Layer half of the crushed Doritos in a baking dish.
- Spread the beef mixture evenly over the Doritos.
- Top with sour cream, then half of the shredded cheese.
- Repeat the layers with the remaining ingredients.
- Bake for 20-25 minutes until the cheese is melted and bubbly.
- Serve hot and enjoy!
Notes
For best flavor, let the beef mixture cool overnight before assembly. You can customize with toppings like lettuce and guacamole.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg